The synthesis of isotopically labelled glucosinolates for analysis and metabolic studies

Nigel P. Botting, Avril A. B. Robertson, John J. Morrison

Research output: Contribution to journalArticlepeer-review

Abstract

Glucosinolates are dietary natural products with important cancer chemoprevention proper-ties. The syntheses of a number of stable isotopically labelled ((2) H, C-13) glucosinolates, and their desulfo-analogues, are described. These compounds are used as internal standards for analysis and for metabolic studies. Copyright (c) 2007 John Wiley & Sons, Ltd.

Original languageEnglish
Pages (from-to)260-263
Number of pages4
JournalJournal of Labelled Compounds and Radiopharmaceuticals
Volume50
DOIs
Publication statusPublished - Apr 2007

Keywords

  • glucosinolates
  • isothiocyanates
  • glucoraphanin
  • sulforaphane
  • Brassicas
  • ISOTHIOCYANATES
  • PRODUCTS

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