The Ills of Hâute Cuisine: Chef Carême’s Saucy Nationalism

Claudia Kreklau

School of History

Research output: Non-textual form › Web publication/site

Original language	English
Media of output	Online / Blog
Publication status	Published - 24 Aug 2020

Access to Document

https://standrewsschoolofhistory.wordpress.com/2020/08/24/the-ills-of-haute-cuisine-chef-caremes-saucy-nationalism/

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