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8th Pangborn Sensory Science Symposium
Benedict James Lowe (Speaker)
School of Classics
Activity
:
Talk or presentation types
›
Presentation
Description
Fish sauces in ancient Rome, a historical perspective on the use of free glutamates to enhance flavour
Invited speaker in a panel on ‘Umami taste and Food-Added Glutamates: New Insights on Taste and Physiology’.
Period
29 Jul 2009
Event title
8th Pangborn Sensory Science Symposium
Event type
Conference
Location
Florence, Italy
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