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国民食 - Food of the People? On the Global Origins and Hybridity of Japanese Cuisine
Lawson, K. M.
(Speaker)
School of History
Institute of Legal and Constitutional Research
Activity
:
Talk or presentation types
›
Public lecture/debate/seminar
Description
St Andrews Japan Society lecture to accompany selection of served foods from Japan.
Period
18 Feb 2016
Held at
St Andrews Japan Society
, United Kingdom
X